Dr. Romi Burks (@ProfRomi on Twitter), Professor of Biology at Southwestern University, teaches a multidisciplinary class about chocolate that identifies connections between chocolate and different areas of study. Interested in chocolate education for the last decade, Burks has given numerous lectures (including talks at the 2015 NW Chocolate Festival and Dallas Chocolate Festival) and tastings about chocolate, visited with many bean to bar makers and judged on the international level.