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LC

Lindsay Clark

Saturday, November 11
 

11:00am PST

Chocolate Tasting for Professionals Smith Cove Cruise Terminal Pier 91 SeattleChloe Doutre

12:00pm PST

From Bliss to Newborn Neurons: The structure of chocolate and its magical impact on the brain Smith Cove Cruise Terminal Pier 91 SeattleDr. Andrea A. Chiba • Thalia Hohenthal

1:00pm PST

The Impact of Water on Shelf Life of Ganache Smith Cove Cruise Terminal Pier 91 SeattleAntoine Rondenet • David Wynne

2:00pm PST

The Genetic Diversity of Chocolate: Mapping cacao across the world Smith Cove Cruise Terminal Pier 91 SeattleLyndel Meinhardt The Science of Sugar, for confectionary work and chocolate making Smith Cove Cruise Terminal Pier 91 SeattleBill Fredricks

3:00pm PST

Traditional Drinking Chocolate of the Aztec + Maya: Recipes and Tastes Smith Cove Cruise Terminal Pier 91 SeattleNat Bletter, Ph.D.

4:00pm PST

The Brazilian bean to bar movement and the renaissance cocoa and chocolate in Brazil Smith Cove Cruise Terminal Pier 91 SeattlePatricia Moles
 
Sunday, November 12
 

11:00am PST

Coffee & Chocolate Sensory Evaluation & Tasting Workshop Smith Cove Cruise Terminal Pier 91 SeattleBecca Roebber • Ben Usen

12:00pm PST

Zorzal Cacao - It's for the birds! Smith Cove Cruise Terminal Pier 91 SeattleDr. Charles Kerchner Craft Couvertures for Creative Confectioners Smith Cove Cruise Terminal Pier 91 SeattleJody Hayden • Jenny Samaniego

1:00pm PST

Roasting and Conching to Develop Chocolate Flavor Smith Cove Cruise Terminal Pier 91 SeattleRob Anderson Fermentation 101: Essential Primer and Field Notes (CANCELLED) Smith Cove Cruise Terminal Pier 91 SeattleDaniel O'Doherty

2:00pm PST

Peruvian Cacao Farmers Improving Their Quality of Life: The Case of ACOPAGRO Smith Cove Cruise Terminal Pier 91 SeattlePamela Esquivel • Gonzalo Rios Chocolate Lovers Workshop: Hot Sex Tips For Fall Presented by Babeland Smith Cove Cruise Terminal Pier 91 SeattleBabeland Sex Educator

3:00pm PST

Farmer prosperity is a key ingredient in good chocolate Smith Cove Cruise Terminal Pier 91 SeattleRoy Wilhen Fraatz Lopez • Emily Stone • Carlos Ignacio Velasco Flavor + Quality in Sustainability Smith Cove Cruise Terminal Pier 91 SeattleJohn Kehoe

4:00pm PST

Tanzania! Tales from the new origin in fine flavor cacao (Africa) Smith Cove Cruise Terminal Pier 91 SeattleSimran Bindra Eat Chocolate, Be Fit: Chocolate Wellness Smith Cove Cruise Terminal Pier 91 SeattleValerie Beck