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Taking a Step Toward Quality Standards in Cacao: The FCCI Story
Speakers
Executive Director; Lecturer, Fine Cacao and Chocolate Institute; Harvard University
Carla D. Martin, PhD, is the Founder and Executive Director of the Fine Cacao and Chocolate Institute and a Lecturer in the Department of African and African American Studies at Harvard University. Carla is a social anthropologist whose current research focuses on ethics, quality...
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