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Saturday, November 11 • 12:00pm - 1:00pm
Engineering a New Future For Haiti - Craft Chocolate at Origin

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Unbeknownst to many people, the Haitian cacao is highly ranked on the international cacao market (International Cacao Awards 2017, 2015, and more). Realizing this, Corinne decided in 2015 to produce delicious and high quality chocolates in Haiti, made only with Haitian cacao. She wanted a product that Haitians, could enjoy and be proud of. She also wished for every chocolate connoisseur and lover worldwide to savor and fall in love with these delicious chocolate treats.
Most importantly, she wanted to use single origin craft chocolate to help engineer a new future for Haiti.
Join us as she shares her story!
 
Speakers
avatar for Corinne Joachim Sanon Symietz

Corinne Joachim Sanon Symietz

Co-founder and CEO, Les Chocolateries Askanya
Corinne Joachim Sanon Symietz grew up in Port-au-Prince, Haiti, well into her high school years.Post her High-School graduation in 2002, she moved to New-Orleans Louisiana, where she completed her first two years of college. Seeking a more challenging and rigorous engineering program... Read More →

Saturday November 11, 2017 12:00pm - 1:00pm PST
Smith Cove Cruise Terminal Pier 91 Seattle 2001 W. Garfield Street, Seattle WA 98119
  Cacao Origins: The Roots of Chocolate

Attendees (13)