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DG

Drew Grewal

Craft Sense
Saturday, November 11
 

11:00am PST

From Tree to Tongue: A Cacao Science Primer Smith Cove Cruise Terminal Pier 91 SeattleBrian Wallace Beyond Certifications: The Impact of Craft Chocolate at Origin Smith Cove Cruise Terminal Pier 91 SeattleNancy Zamierowski

12:00pm PST

From Bliss to Newborn Neurons: The structure of chocolate and its magical impact on the brain Smith Cove Cruise Terminal Pier 91 SeattleDr. Andrea A. Chiba • Thalia Hohenthal

1:00pm PST

Building Stable and Sustainable Cacao Origins (CANCELLED) Smith Cove Cruise Terminal Pier 91 SeattleDan O'Doherty

2:00pm PST

Radical Transparency and the Evolution of Ethical Trade Smith Cove Cruise Terminal Pier 91 SeattleStasi Baranoff • Maya Granit The Story of Madagascar Cocoa and the Bejofo Estate with Bertil Akesson Smith Cove Cruise Terminal Pier 91 SeattleBertil Akesson

3:00pm PST

Global Differences in Cacao Production for Craft Chocolate (Panel Discussion) Smith Cove Cruise Terminal Pier 91 SeattleSimran Bindra • Greg D'Alesandre • Dr. Charles Kerchner • Freddy Salazar

4:00pm PST

The Criollo Project - Domori's commitment to biodiversity Smith Cove Cruise Terminal Pier 91 SeattleValeria Feggi • Riccardo Illy
 
Sunday, November 12
 

11:00am PST

Genetics of Cacao 101: A Primer on the Food You Love Smith Cove Cruise Terminal Pier 91 SeattleRomi Burks Taking a Step Toward Quality Standards in Cacao: The FCCI Story Smith Cove Cruise Terminal Pier 91 SeattleCarla Martin, PhD Coffee & Chocolate Sensory Evaluation & Tasting Workshop Smith Cove Cruise Terminal Pier 91 SeattleBecca Roebber • Ben Usen

12:00pm PST

Zorzal Cacao - It's for the birds! Smith Cove Cruise Terminal Pier 91 SeattleDr. Charles Kerchner Make Chocolate at Home: from Bean to Bar, with a chocolate refiner Smith Cove Cruise Terminal Pier 91 SeattleErin Andrews

1:00pm PST

Roasting and Conching to Develop Chocolate Flavor Smith Cove Cruise Terminal Pier 91 SeattleRob Anderson Artisan Cheese and Craft Chocolate Taste and Talk Smith Cove Cruise Terminal Pier 91 SeattleAdam Dick • Haley Nessler

2:00pm PST

The Genetic Diversity of chocolate: Mapping cacao across the world Smith Cove Cruise Terminal Pier 91 SeattleLyndel Meinhardt

3:00pm PST

Chocolate beer tasting with indi chocolate and Old Stove Brewery Smith Cove Cruise Terminal Pier 91 Seattle Flavor + Quality in Sustainability Smith Cove Cruise Terminal Pier 91 SeattleJohn Kehoe

4:00pm PST

What Does That Label Mean? A Guide to Buying Chocolate You Love Smith Cove Cruise Terminal Pier 91 SeattleHeather Holland Creation of Inclusive Systems for Cocoa Sensory Analysis Smith Cove Cruise Terminal Pier 91 SeattleJulia Baumgartner • Zohara Mapes